Wusthof 10-Inch Honing Steel - Premium Knife Sharpener for Kitchen Chefs | Perfect for Home Cooking & Professional Culinary Use
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Description
Honing Steel for exceptional honing of your knives. Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
Size: 10"
QB 4473 04473
