Premium Dark Balsamic Vinegar of Modena - Aged Italian Balsamic Vinegar for Salads, Marinades & Gourmet Cooking - Gluten-Free & Vegan Friendly

Taste: A nice balance between sweet and tangy balsamic. 

A classic Italian staple and one of our most popular balsamic vinegars, produced using traditional methods in Modena, Italy. This barrel aged, IGP balsamic vinegar is made with 55% grape must and no caramel color making it full bodied with a delicious sweetness that perfectly complements the natural tartness.

How to Enjoy:

• Creating classic vinaigrettes for green salads and roasted veggies.
• Adding depth to pan-sauces, soups, splashing over fresh strawberries.
• Dipping with your favorite oil and a crusty Italian baguette.

Ingredients: IGP Balsamic Vinegar (Grape Must 55%, Wine Vinegar)

Nutrition: Serving Size 1 Tbsp (15ml) Calories 20, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Sodium 5mg (0% DV), Total Carb. 4g (0% DV), Fiber 0g, Sugars 4g, Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.