Wusthof Classic 8-Inch Chef's Knife - High Carbon Stainless Steel Kitchen Knife for Professional Chefs & Home Cooking - Perfect for Chopping, Slicing & Dicing Vegetables, Meat & Herbs

The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.

Length    4.5 in
Material    Resilient synthetic handle, riveted
Method    Forged
Rockwell hardness    58 HRC
Country of Origin    Germany
Blade Length    10 in Width    1.9 in