Premium Ethiopia Gedeo Zone Specialty Coffee Beans - Single Origin Arabica for Pour Over & Espresso - Perfect for Home Brewing & Gifts
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Description
Bee Culture Coffee Company Ethiopia Gedeo is a cup of coffee full of nostalgia and comfy tasting notes that we're loving! Ethiopian coffee beans are known for producing a floral aroma with tart and citrusy notes and bright acidity; with notes of Seville orange marmalade, Orange Pekoe, lemongrass, and a jammy mouthfeel, this coffee is one to remember.
What our Staff is saying about the coffee:
We haven't tried this one yet! Come back to see our thoughts.
 Origin: Ethiopia, Gedeo Zone - Yirgachefe District |  Quantity: 300g (10.6 oz) |
 Process: Fully washed, Sun Dried on raised bed, Hand sorted |  Altitude: 2,000 - 2,300 meters |
 Roast Level: Medium-Light |  Our Brew Method: Drip, Espresso, Pour Over |
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
